Shahi Tarka Dal | Lemonpeel

Experience the royal flavors of Lemon Peel’s Shahi Tarka Dal – a rich, flavorful lentil dish that brings the perfect balance of spices and comfort to your meal. Slow-cooked lentils are infused with aromatic spices, creating a hearty and satisfying base, while a sizzling tempering (tarka) of ghee, garlic, cumin, and mustard seeds adds an extra layer of richness and depth. The result is a velvety dal with a delightful, aromatic finish. Ideal as a main dish or side, this Shahi Tarka Dal pairs wonderfully with naan, rice, or your favorite flatbread. It’s a flavorful, wholesome choice made fresh with love, bringing a taste of tradition and royal indulgence to your table.